Reading Time: 3 minutesDosa is a comfort food, but not for all. Discover health risks linked to diabetes, digestion, and more and tips to enjoy dosa safely.
Love Dosa? Here’s Why It Might Harm Your Health Read More »
Health News and Updates, People Forum
Reading Time: 3 minutesNew research shows traditional Indian fermented foods could support heart health, control blood sugar, and strengthen immunity.
New Study Links Fermented Foods to Better Heart Health Read More »
Health News and Updates, People Forum
Reading Time: 3 minutes New research shows fermented stevia may kill pancreatic cancer cells while leaving healthy cells unharmed. A natural sweetener with powerful benefits
Can Stevia Save Lives? New Study Says Yes Read More »
Health News and Updates, People Forum
Reading Time: 3 minutesFermented lentils and peas may help fight diabetes, reduce inflammation, and improve digestion. Here’s what the research says.
Red Lentils Can Lower Blood Sugar Naturally Read More »
Medicine and Diseases
Reading Time: 4 minutesEnzymes are biologically derived catalysts with remarkable properties, produced by all living organisms to regulate vital biochemical processes.
Enzyme Technology in Food Processing: Innovations, Benefits, and Applications Read More »
Biotechnology, Editorial
Reading Time: 4 minutesThe white substance of the mummy has puzzled researchers for years, however, now it has been identified to be the oldest cheese in the world.
The Oldest Cheese: Exploring a 36,000-Year-Old Find Read More »
Foodtopsy, Nutrition and Diet